Joes Fresh Poultry
Chicken Breast Fillet Sliced (1kg)
Chicken Breast Fillet Sliced (1kg)
***Please note that for orders exceeding 5kg of chicken, we will pack your order in 5kg bags only. We are unable to pack in smaller increments, such as 1kg or 2kg bags. Thank you for your understanding!
Introducing the finest in raw sliced chicken breast from Joe's Fresh Poultry. Made from the highest-quality, fresh chicken, our raw sliced chicken breast is carefully hand-selected and processed to ensure top-notch quality and flavour.
Whether you're meal prepping, making a quick and easy dinner, or need protein for your next salad or sandwich, our raw sliced chicken breast is the perfect choice. With its juicy and tender texture, this chicken breast is versatile and perfect for grilling, baking, frying, or any cooking method you prefer.
At Joe's Fresh Poultry, we are dedicated to providing you with the freshest and healthiest chicken on the market. Our raw sliced chicken breast is antibiotic-free, hormone-free, and gluten-free, making it the ideal choice for those who are health-conscious.
Order your raw sliced chicken breast from Joe's Fresh Poultry today and taste the difference that comes with using only the freshest ingredients.
Recipe Ideas
Recipe Ideas
Here are some recipe ideas for cooking sliced chicken breast.
Sautéed Chicken with Lemon and Garlic
Ingredients:
4 boneless, skinless chicken breast, sliced
Salt and pepper, to taste
2 tablespoons of flour
2 tablespoons of olive oil
2 tablespoons of lemon juice
4 cloves of garlic, minced
Instructions:
Season the sliced chicken breast with salt, pepper, and the flour.
In a large skillet, heat the olive oil over medium heat.
Add the seasoned chicken to the skillet and cook for 2-3 minutes on each side, or until golden brown.
Add the minced garlic to the skillet and cook for 30 seconds, or until fragrant.
Stir in the lemon juice and cook for an additional minute.
Serve the sautéed chicken with lemon and garlic with a side of roasted vegetables or pasta and enjoy!
Chicken Parmesan
Ingredients:
4 boneless, skinless chicken breast, sliced
2 eggs, beaten
1 cup of breadcrumbs
1/2 cup of grated parmesan cheese
Salt and pepper, to taste
2 tablespoons of olive oil
1 cup of marinara sauce
1 cup of shredded mozzarella cheese
Instructions:
Preheat the oven to 375°F (190°C).
Season the sliced chicken breast with salt and pepper.
In a shallow dish, beat the eggs. In another shallow dish, mix together the breadcrumbs and parmesan cheese.
Dip each slice of chicken in the beaten eggs and then coat in the breadcrumb mixture.
In a large skillet, heat the olive oil over medium heat.
Cook the chicken for 2-3 minutes on each side, or until crispy and golden brown.
Transfer the chicken to a baking dish and top with the marinara sauce.
Sprinkle the shredded mozzarella cheese on top of the sauce.
Bake the chicken parmesan in the oven for 15-20 minutes, or until the cheese is melted and bubbly.
Serve hot and enjoy!
Stir-Fried Chicken with Vegetables
Ingredients:
4 boneless, skinless chicken breast, sliced
2 tablespoons of oil
1 red bell pepper, sliced
1 yellow onion, sliced
2 cups of broccoli florets
1/2 cup of stir-fry sauce
Cooked rice, for serving
Instructions:
In a large wok or skillet, heat the oil over high heat.
Add the sliced chicken to the wok and stir-fry for 2-3 minutes, or until cooked through.
Add the sliced bell pepper, onion, and broccoli to the wok and stir-fry for an additional 3-4 minutes, or until the vegetables are tender.
Stir in the stir-fry sauce and cook for 1-2 minutes, or until heated through.
Serve the stir-fried chicken with vegetables over a bed of cooked rice. Enjoy!
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Click & Collect Available
We have a click & collect service available for online purchases. Order your products online and pick up in store.
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Pre-Order Service
Do you have a special occasion coming up and need a special order. Let us know ahead of time and we can prepare your order for you and have it ready for you.
Holiday Order Cut Off Times
Please note that the last day to place orders for Christmas pickup is Thursday, December 21st, and for New Year's, the cut off is December 29th.